You really won’t make them for a whole nurther year??
7.
admin | March 25th, 2008 at 3:21 pm
Cherrye, I posted the recipe just a few weeks back and you can make these, trust me. I can’t make them again because you didn’t come up and eat them! It takes 1.5 hours from the thought to the buns.
Amanda, I have fulfilled my goal and there are at least a couple of happy kids that might not have had buns without me.
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7 Comments Add your own
1. Maryann | March 23rd, 2008 at 2:01 pm
Buona Pasqua! Nice buns..haha :)
2. mentalmosaic | March 23rd, 2008 at 8:17 pm
Oh yum! I can just imagine how good those taste warm from the oven. Thanks for sharing… err, well, tantalizing! ;P
Auguri!
3. admin | March 24th, 2008 at 9:51 am
They were pretty good! I never realized how easy they were to make when I could buy them. Think I will put the recipe away for another year!
4. nicki | March 24th, 2008 at 7:41 pm
Come on now, that’s not a nice thing to do. You have to share them with me!!
5. amanda | March 25th, 2008 at 12:30 pm
They look Hot Cross tastic ! I knew you would have to make some. I made some too, all gone now (thankfully not all eaten by me). Happy Easter.
6. Cherrye | March 25th, 2008 at 3:19 pm
Yum…
You really won’t make them for a whole nurther year??
7. admin | March 25th, 2008 at 3:21 pm
Cherrye, I posted the recipe just a few weeks back and you can make these, trust me. I can’t make them again because you didn’t come up and eat them! It takes 1.5 hours from the thought to the buns.
Amanda, I have fulfilled my goal and there are at least a couple of happy kids that might not have had buns without me.
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