Archive for the presentation and serving Category

• Coscia di tacchino porchettata: turkey thigh porchetta style - May 24th, 2011
• Thai Scallop Salad: a New York recommendation - March 10th, 2011
• Embroidering food - September 21st, 2010
• Salad for August - August 15th, 2010
• Cookalong part two - August 7th, 2010
• A cookalong trial - August 7th, 2010
• Greek Salad, perfect for picnics - July 11th, 2010
• Supper in the garden - July 10th, 2010
• The Glorious Fourth - July 3rd, 2010
• Making Mad Men into Glad Men: channeling 1960 in the kitchen - June 17th, 2010